Supreme BBQ Chicken Pau 80gm (108pcs/ctn)

Indulge in the soft and fluffy texture of the Supreme BBQ Chicken Pau, complemented by the tender and succulent filling. With its rich and layered mouthfeel, the soft outer dough and flavorful savory filling create a delightful balance of sweet and salty flavors. Each bite is a delectable experience, immersing you in the wonderful world of gastronomy.

PREPARATION TIME: About 15 minutes

COOKING INSTRUCTION:

1. Take out the Pau from freezer. DO NOT DEFROST.
2. Steam for 12 – 15 minutes with high boiling pressure.
3. Take out the Pau from the steamer.
4. Done! Pau are ready to serve.