Puff Pastry Sheet 170gm (60pcs/ctn)

Create flaky and irresistible pastries with our convenient Puff Pastry Sheets. Perfect for both sweet and savory creations, these sheets are your versatile, time-saving solution.

BAKING TIME: Total 25 minutes

BAKING TEMPERATURE (Celcius): 180 - 190c

BAKING INSTRUCTION:

1. Preheat the oven to 185C.
2. Thaw the product about 30 minutes to 1 hour at room temperature or thaw chiller for overnight.
3. After processing – put fillings.
4. Place the tray into the oven & bake at 180 – 190C for 18 – 25 minutes or until golden brown.
5. Done! Products are ready to serve.