Puff Pastry Sheet (11 x 11cm) 40gm (300pcs/ctn)

Experience the same buttery, flaky goodness of our puff pastry sheets in a convenient 40gm size. Ideal for crafting delectable bite-sized treats and quick, delightful snacks.

BAKING TIME: Total 25 minutes

BAKING TEMPERATURE (Celcius): 180 - 190c

BAKING INSTRUCTION:

1. Preheat the oven to 185C.
2. Thaw the product about 30 minutes to 1 hour at room temperature or thaw chiller for overnight.
3. After processing – put fillings.
4. Place the tray into the oven & bake at 180 – 190C for 18 – 25 minutes or until golden brown.
5. Done! Products are ready to serve.