Teo Chew Siew Mai 28gm (360pcs/ctn)

Teochew Siew Mai features crunchy carrots as the main ingredient, with a tender and juicy chicken filling. It is wrapped in delicate skin and complemented by carefully crafted seasonings, offering a unique taste experience.

PREPARATION TIME: About 12 minutes

COOKING INSTRUCTION:

1. Take out the Siew Mai from freezer. DO NOT DEFROST.
2. Steam for 10 – 12 minutes with high boiling pressure.
3. Take out the Siew Mai from the steamer.
4. Done! Siew Mai are ready to serve.